Fairtrade

We were on a quest to recreate the taste of everyone’s favourite Caribbean ginger beverage when we chanced upon the perfect balance between ginger ...

Herbaceous, creamy and spicy, like Thai soup enjoyed along the Chao Phraya River. Our mixologist had a very specific goal in mind when he created t...

Inspired by sunsets over the savanna, our tea mixologist carefully combined rooibos with natural vanilla, orange, clove and cinnamon notes. A tribu...

One of the world’s few organic, Fairtrade peppermint plantations is tucked away near the Fayoum Oasis, one hundred kilometres south of Cairo. We tu...

Do you believe opposites attract? This blend combines sweet camomile, tart, pomegranate, floral echinacea, and a touch of organic, Fairtrade black ...

It took us dozens of tries to perfect this tribute to Mexican hot chocolate, but we finally found the right combination of chocolatey, sweet, flora...

The sacred lotus is a mystical symbol in South Asia and we’ve long wanted to honour it. After traveling through the mountains of Sri Lanka, we recr...

We couldn’t resist the temptation to combine coffee and tea to create a boundary-breaking beverage that’s the best of both worlds! Indian black tea...

You can’t hide the “powdered gold” in this blend. Turmeric makes up 80% of this tea, which is enhanced with sweet cinnamon and black pepper. This f...

“Does it taste more like baklava or Turkish delight?” That’s a question our tea mixologist can’t seem to settle. What we do know is that our white ...

Much to our delight—and yours—white tea is no longer reserved for Chinese emperors! Experience the incredibly fresh taste of young Himalayan tea bu...

True to tradition, our English Breakfast black tea is bold, slightly smoky and specially made to pair with milk. This invigorating combination is t...

Camomile with a sunny twist—that’s the idea behind this fresh, acidic and floral blend. Lemon myrtle is the secret behind its success. This brew wi...

After discovering Fairtrade spices, we revisited this classic and added a touch of cinnamon to the tart floral taste of hibiscus. A warm cup is per...

With tangy mango notes, this tropical green tea blend will instantly remind you of light and fluffy dessert mousse. Close your eyes, take a sip and...

Mesmerizing and decadent, this audacious blend delicately combines premium Darjeeling black tea with cocoa, berries, and an ending bergamot note. ...

Our obsession with the mojito—the cocktail first made in Havana in the early 1900s—inspired this minty herbal blend. With a burst of fresh lime and...

A savory blend of premium Darjeeling black tea leaves with fruits and spices reminiscent of apple pie and luscious caramel. Dare to try! Format: 1...

Imagine a cupful of luscious cake smothered in berries. This delicious herbal tea is slightly sweet and bursting with flavour. Strawberry, raspberr...

Sometimes you want the distinct taste of green tea without the kick of caffeine. We used a natural process to decaffeinate this tea while preservin...

This special Holiday beverage has us singing carols at the top of our lungs! Homey and heartwarming, it’s like dunking a gingerbread cookie in a wa...

Africa meets Asia in your cup! Combine this organic, caffeine free tea with hot milk and let the African rooibos and Asian spices warm your heart a...

Wondering what’s the special Four O’Clock® touch in this classic favourite? It’s the natural bergamot flavour that we use to delicately flavour our...

Since the Ancient Egyptians called chamomile the “Herb of the Sun,” what better place than Cairo to source the ingredients for this classic floral ...