TEA

Herbaceous, creamy and spicy, like Thai soup enjoyed along the Chao Phraya River. Our mixologist had a very specific goal in mind when he created t...

True to tradition, our English Breakfast black tea is bold, slightly smoky and specially made to pair with milk. This invigorating combination is t...

A little nod to the sugar shack season of your childhood, where laughter, festive music, the smell of wood fire and the sap boiling filled the air ...

We couldn’t resist the temptation to combine coffee and tea to create a boundary-breaking beverage that’s the best of both worlds! Indian black tea...

Wondering what’s the special Four O’Clock® touch in this classic favourite? It’s the natural bergamot flavour that we use to delicately flavour our...

Harvested in spring on a small family farm located in Japan, our Japanese green tea will captivate you with its emerald green robe with yellow unde...

Our jasmine green tea is quite unlike any other. Its leaves are slowly infused with jasmine for seven days and seven nights to create that special ...

“Does it taste more like baklava or Turkish delight?” That’s a question our tea mixologist can’t seem to settle. What we do know is that our white ...

Much to our delight—and yours—white tea is no longer reserved for Chinese emperors! Experience the incredibly fresh taste of young Himalayan tea bu...

The sacred lotus is a mystical symbol in South Asia and we’ve long wanted to honour it. After traveling through the mountains of Sri Lanka, we recr...

Sometimes you want the distinct taste of green tea without the kick of caffeine. We used a natural process to decaffeinate this tea while preservin...

We just can’t get enough of the Holidays! A perfect season to spend time with loved ones and, of course, indulge in sweet treats. On that note, try...

Dive headfirst into our creation inspired by the warmth of the crackling fire and the icy winter breeze, personalized by the presence of rich and c...

Yearning for something new? Try our 100% Japanese Sencha Matcha. With its deep emerald colour and delicate herbaceous hints, this organic tea balan...

Our first chai was long in the making as we waited to find enough organic and Fairtrade spices on the market. With black tea, spices blend, and not...

At Four O'Clock®, we blend tradition and innovation to craft exceptional teas that transport you to Grandma's kitchen, where the scent of a delicio...

Organic and Fairtrade Chinese tea leaves steamed in the Japanese tradition—that’s the secret behind our green tea! With a delicately herbaceous tas...

Inspired by the refreshing mint teas served by Morocco’s camel drivers, our mint green tea will carry you away with cool, peppery, and herbaceous n...

Why not combine the benefits of green tea with the same spices that enhance black tea and rooibos? Consider it done! Taste our unique chai mix with...

At Four O'Clock, we're passionate about taste. We take the time to carefully source authentic ingredients from around the world. Our organic green ...

Grown on a small family farm in Japan’s Kagoshima Bay, our Sencha green tea will captivate you with its emerald green robe with yellow undertones....

Prepared according to the traditional Japanese method, steamed, our Sencha green tea proudly wears an emerald green robe with yellow undertones and...